Process for removing off-flavor from maple sirup

Details Process for removing off-flavor from maple sirup Process for removing off-flavor from maple sirup

C - Chemistry, Metallurgy

13

B

99/140, 362/39

C13B 20/14 (2011.01)

Patent

CA 1062953

A PROCESS FOR REMOVING OFF-FLAVOR FROM MAPLE SIRUP Abstract of the Disclosure Off-flavor in maple sirup made from buddy sap or from good sap contaminated with buddy sap is removed by passing the sirup through a bed or column of ion exchange resin.

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