Process for thawing, maturing and fermenting frozen dough...

Details Process for thawing, maturing and fermenting frozen dough... Process for thawing, maturing and fermenting frozen dough...

A - Human Necessities

21

D

A21D 6/00 (2006.01) A21C 13/00 (2006.01) A21D 8/02 (2006.01) A23L 1/025 (2006.01) A23L 3/32 (2006.01) A23L 3/365 (2006.01) B01J 19/08 (2006.01)

Patent

CA 2044788

A process for producing bread comprising placing the frozen dough on a conductive tray in a container and applying an alternating potential to the dough using a high voltage generator which is connected to the tray and to the conductive inner wall of the container through a terminal. A container for thawing, maturing and fermenting dough is also disclosed. The container includes an internal conductive wall, trays for dough which are of a conductive material and a terminal on the internal wall for receiving a high negative potential. The container is covered by an insulating external wall.

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