Protein extrudates comprising whole grains

A - Human Necessities – 23 – J

Patent

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Details

A23J 1/00 (2006.01) A23J 3/16 (2006.01) A23J 3/26 (2006.01) A23L 1/00 (2006.01) A23L 1/10 (2006.01) A23L 1/18 (2006.01) A23P 1/14 (2006.01)

Patent

CA 2709164

The present invention relates to food materials containing a high concentration of vegetable protein and whole grains and processes for their manufacture. More particularly, the present invention relates to protein extrudates containing high concentrations of soy protein and whole grains, processes for manufacturing such protein extrudates, and the use of such protein extrudates as food ingredients.

Cette invention concerne des matériaux alimentaires contenant une forte teneur en protéines végétales et en céréales complètes et leurs procédés de fabrication. Plus particulièrement, l'invention concerne des extrudats de protéines présentant de fortes teneurs en protéine de soja et en céréales complètes, des procédés de fabrication de ces extrudats de protéines et l'utilisation de ces extrudats de protéines comme ingrédients alimentaires.

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