Single-stage baked goods manufacturing

Details Single-stage baked goods manufacturing Single-stage baked goods manufacturing

A - Human Necessities

21

D

A21D 8/04 (2006.01) C12N 1/18 (2006.01)

Patent

CA 2726440

The present invention relates to a method for producing baked goods from sourdough. The present invention further relates to the composition of a triebferments for improved, accelerated and easier production of sourdoughs, while at the same time maintaining stabile quality, and the baked goods resulting therefrom.

La présente invention concerne un procédé de fabrication de produits de boulangerie à partir de levain. La présente invention concerne en outre la composition d'un levain pour la fabrication améliorée, accélérée et simplifiée, mais simultanément avec une qualité stable, de levains et de produits de boulangerie obtenus à partir de ceux-ci.

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