Soy protein concentrate having high isoflavone content and...

Details Soy protein concentrate having high isoflavone content and... Soy protein concentrate having high isoflavone content and...

A - Human Necessities

23

J

A23J 3/16 (2006.01) A23L 1/305 (2006.01)

Patent

CA 2443383

A soy protein composition having a low non-digestible oligosaccharides and a high isoflavone and saponin content is made by a method that utilizes a membrane in an ultrafiltration process.

L'invention concerne une composition à base de protéines de soja présentant une faible teneur en oligosides non digestibles et une forte teneur en isoflavones et saponosides, ainsi qu'une méthode faisant intervenir une membrane dans un procédé d'ultrafiltration.

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