Zero fat whipped frozen dessert product

A - Human Necessities – 23 – G

Patent

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A23G 9/32 (2006.01) A23G 9/52 (2006.01) A23G 9/02 (1990.01)

Patent

CA 2135616

2135616 9324019 PCTABS00028 The invention relates to zero fat whipped frozen dessert products. Such products can be regarded as a low calory alternative for ice cream. More in particular, the invention relates to zero fat whipped frozen dessert products having improved melting properties. Products showing a controlled melting behaviour were obtained by using a specific emulsifier blend.

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