Crunchy wafer product

A - Human Necessities – 21 – D

Patent

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Details

A21D 13/08 (2006.01) A23G 3/00 (2006.01)

Patent

CA 2438591

The invention relates to a confectionery product comprising two outer wafer layers, optionally one or more inner wafer layers and cream fillings between the wafer layers, wherein the wafer layers are made from a material which includes cocoa powder. The cocoa wafer layers improve the crunchy texture of the confectionery product.

La présente invention porte sur un produit de confiserie comprenant deux couches de gaufre extérieures, en option une ou plusieurs couches de gaufre intérieures et un garnissage à la crème entre les couches de gaufre, où les couches de gaufre sont confectionnées d'un matériau qui comprend de la poudre de cacao. Les couches de poudre de cacao améliorent la texture croustillante du produit de confiserie.

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