C - Chemistry – Metallurgy – 11 – D
Patent
C - Chemistry, Metallurgy
11
D
C11D 3/386 (2006.01) C11D 17/00 (2006.01)
Patent
CA 2052601
C 6135 (R) ABSTRACT The present invention provides a method for stabilizing enzymes in aqueous detergent compositions, which method comprises adding 3 to 50% by weight of a non-polymeric salt to said compositions to precipitate the enzymes into a separate phase and thereby protect the enzymes from other components left solubilized in the compositions. The invention further provides compositions having at least two phases provided in the process of the invention.
Aronson Michael P.
Becker Donna
Hessel John F.
Kaiserman Howard B.
Mccown Jack T.
Bereskin & Parr Llp/s.e.n.c.r.l.,s.r.l.
Plc Unilever
LandOfFree
Stabilized enzymatic aqueous detergent compositions does not yet have a rating. At this time, there are no reviews or comments for this patent.
If you have personal experience with Stabilized enzymatic aqueous detergent compositions, we encourage you to share that experience with our LandOfFree.com community. Your opinion is very important and Stabilized enzymatic aqueous detergent compositions will most certainly appreciate the feedback.
Profile ID: LFCA-PAI-O-1864370