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Extration of protein from seed

A - Human Necessities – 23 – L
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Extruded foods containing high amylose starch

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Extruded gelled products

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Extruded ingredients for food products

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Extruded legume snack food

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Extruded legumes

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Extruded ready-to-eat cereal pieces containing encapsulated...

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Extruded shrimp analog formed from soy protein and starch...

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Extruded snack product comprising a nitrogen injection step...

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Extruded starch product for tapioca-style pudding

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Extrusion apparatus

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Extrusion apparatus

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Extrusion apparatus and method

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Extrusion process for shrimp or crabmeat analog products...

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Extrusion-stable poly-unsaturated fatty-acid compositions...

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