Compositions and methods providing soft flavor chips in aged...
Compositions used to make dough, and related methods of...
Compound for bread making
Conditioner for baked goods
Cone
Confection
Conical food article and process for making same
Consumable compositions containing di-lower alkyl and lower...
Container attachment for pop bottles
Container for holding food products
Continuous bread making method
Continuous dough-making process and products for use therein
Continuous fermentation
Continuous gelatinization process
Continuous manufacture of bread
Continuous production of masa flour and whole-corn flour for...
Continuous production of shelf-stable multi-textured...
Control of browning reactions in baked goods by addition of...
Controlling the texture of microwave brownies
Controlling the texture of microwave brownies