Generation and stabilization of preferred beef tallow...
Glyceride composition for use as coating fat
Glyceridic oil compositions
Granules comprising sterol
Hard fat
Hard-fat substitute suitable for confectionery manufacture
Healthy spread fats
Heat stable oil-in-water emulsion and process for its...
High melting fat composition and process of making
High pufa oil compositions
High stability canola oils
High stearic high oleic soy oil blends
High-stability oils
Humanized fat compositions and infant formulas thereof
Hydratable powders
Hydrated fat compositions and dough articles
Hydrated fat piece compositions and dough articles made...
Ice-cream coating fats
Improvements in margarine hard stocks
Incorporation of a water-soluble active principle in a lipid