Salting of cheese curds to control the fermentation of the...

Sausage casing and method for preparing the same

Savory cheese fillings and food products including these...

Savory cheese fillings and food products including these...

Self-timing yogurt maker and method

Semi continuous cheese-making process and machine

Shelf stable dairy products

Shelf stable dessert product and method for manufacture thereof

Shelf stable homogeneous suspension

Shelf stable liquid whitener and process of making thereof

Shelf stable meltable particulate food product

Shelf stable product with living micro-organisms

Shelf-stable aerosol dispensable yogurt products

Shelf-stable aseptic dairy product

Shelf-stable calcium fortified milk and dairy products

Shelf-stable concentrated dairy liquids and methods of...

Shelf-stable foodstuffs and methods for their preparation

Shelf-stable low-fat biologically fermented dairy product

Shelf-stable milk concentrates for preparing acidified milk...

Shelf-stable milk-containing beverage products