Three-dimensional mold and method
Toffee gum comprising chocolate
Tooth whitening chewing gum
Topping for frozen deserts and method of manufacture
Total chewing gum manufacture using continuous mixing
Total chewing gum manufacture using high efficiency...
Treatment of cocoa beans
Triple coated confectionery tablet product
Twin screw extruder for batch freezing
Two part nozzle and piping bags therefrom
Ultrasonic forming of confectionery products
Use of cocoa butter for tempering chocolate
Use of edible film to improve the packaging of chewing gum
Use of edible film to prolong chewing gum shelf life
Use of edible film to prolong chewing gum shelf life
Use of encapsulated salts in chewing gum
Use of free water in sugarless chewing gum
Use of hydrocolloids for formulating and processing of low...
Use of natural vegetable components as flavouring agents in...
Use of polyol esters of fatty acids in aerated frozen...