High frequency heating apparatus
High moisture, high fiber baked products and doughs thereof,...
High non-fat milk content bread products
High production method and apparatus for forming filled...
High protein baked piece
High protein edible products and method of preparing same
High protein, low carbohydrate dough and bread products, and...
High quality, reduced-calorie cake
High quality, reduced-calorie cake containing cellulose
High ratio baking composition
High soluble fiber fermented foods
High speed food products forming apparatus
High stability, high flavor, breakfast pastry
High stability, high flavor, breakfast pastry
High-efficiency lightwave oven
High-fibre bread and bread improver compositions
High-protein and low-calorie dough for making products...
High-protein, low-carbohydrate bakery products
High-protein, reduced-carbohydrate bakery and other food...
Holding or cooking oven